All-Bran - All-Bran Cereal has a average-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 74.16g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.03 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 14.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for All-Bran - All-Bran Cereal, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 7% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1503.2 IU | 30.1% | Top 10% | Very High |
Vitamin C | 18 mg | 30.1% | Top 10% | Very High |
Vitamin D | 160.3 IU | 40.1% | Top 10% | Very High |
Vitamin E | 0 mg | |||
Thiamin | 1.2 mg | 80.2% | Top 10% | Very High |
Riboflavin | 1.4 mg | 80.2% | Top 10% | Very High |
Niacin | 16 mg | 80.2% | Top 10% | Very High |
Vitamin B6 | 6 mg | 300.6% | Top 10% | Very High |
Folic Acid | 1282.7 mcg | |||
Vitamin B12 | 18 mcg | 300.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300.6 mg | 30.1% | Top 10% | Very High |
Iron | 14 mg | 77.9% | Top 10% | Very High |
Magnesium | 320.7 mg | 80.2% | Top 10% | Very High |
Phosphorus | 1002.1 mg | 100.2% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 260.5 mg | 10.9% | Mid 40% | Average |
Zinc | 4 mg | 26.7% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.2 g | 24.7% | Top 10% | Very High |
Dietary Fiber | 32.1 g | 128.3% | Top 10% | Very High |
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 130 mg 5.4%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 16 g64%
Sugars 9 g
Protein 6 g 12%
Vitamin A 15% Vitamin C 15%
Calcium 15% Iron 38.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 262
Protein 13.1 g | Carbs 75.4 g | Fat 3.3 g
Per 100g | Calories 186
Protein 11.1 g | Carbs 74.3 g | Fat 3.7 g
Per 100g | Calories 200
Protein 17.6 g | Carbs 59.5 g | Fat 5.2 g
Per 100g | Calories 71
Protein 2.4 g | Carbs 13.3 g | Fat 1 g
Per 100g | Calories 312
Protein 10.4 g | Carbs 79.7 g | Fat 1.7 g
Per 100g | Calories 317
Protein 15.9 g | Carbs 65.3 g | Fat 4.4 g
Per 100g | Calories 345
Protein 9.4 g | Carbs 69 g | Fat 6.3 g
Per 100g | Calories 335
Protein 14.1 g | Carbs 70.5 g | Fat 1.8 g
Per 100g | Calories 312
Protein 10.4 g | Carbs 79.7 g | Fat 1.7 g
Per 100g | Calories 367
Protein 10 g | Carbs 76.7 g | Fat 3.3 g
Per 100g | Calories 262
Protein 13.1 g | Carbs 75.4 g | Fat 3.3 g